Today's lunch
Enjoy a tasty lunch with us at Hotell Östersund & O'Learys.
The food is prepared from scratch and with great care.
We want you to experience lunch as tastefully composed dishes.
Home cooking with inspiration from all corners of the world.
Monday - Friday 11.00 - 13.30 | 125 SEK
Including main course, soup of the day, large vegetable and side dish buffet,
water/light beer, butter, bread, and freshly brewed coffee.
Lunch vouchers 1125 SEK/10 pcs.
Do you have allergies? Tell the staff and we will help you.
See lunch menu below.
Monday
Chicken tenderloin under a mango blanket with vegetables and jasmine rice.
Tempura-baked fish fillet served with tartar sauce and boiled potatoes.
Tuesday
Boiled cod fillet with egg sauce and dill-tossed potatoes.
Pasta Bolognese with grated parmesan cheese.
Wednesday
Braised bratwurst with stewed carrots and boiled potatoes.
Beef brisket served with pepper sauce and mashed potatoes.
Thursday
Pea soup, pancake, jam and cream.
Boeuf Bourguignon is served with boiled potatoes.
Italian fish (low carb) served with couscous.
Friday
Wallenbergare with raw stir-fried lingonberries, clarified butter, green peas and mashed potatoes.
Chili and herb-breaded pollock fillet with dill mayonnaise and boiled potatoes.
We offer dessert.